White Truffle Cream & Parmigiano Reggiano
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Parmigiano Reggiano and White Truffle Cream
Experience the perfect match of classic Italian Parmigiano Reggiano and the wonderful flavour of white truffle - in a cream.
Perfect for spreading on bread or crackers, as a luxurious dip for snacks, or as an exquisite accompaniment to your tapas. This cream lifts any dish and adds a touch of elegance to your cooking.
Product information
Net weight: 90 g.
Ingredients: cream, Parmigiano Reggiano cheese 25 % (milk, salt, rennet), milk, butter, maize starch, white truffle 1.5 % (Tuber magnatum Pico), emulsifier (sunflower lecithin), salt, natural flavouring.
May contain traces of fungi of the genus Tuber spp.
Nutritional information per 100 g:
Energy: 1427 kJ / 341 kcal
Fat: 31.9 g
- of which saturates: 4.3 g
Carbohydrate: 4.9 g
- of which sugars: 1.4 g
Protein: 9.2 g
Salt: 0.7 g
Storage: Once opened, keep refrigerated and use within 7 days.
