Organic Extra Virgin Olive Oil
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Organic Extra Virgin Olive Oil - Cold-Pressed Quality
This organic extra virgin olive oil is produced in Greece and made with great respect for both raw ingredients and craftsmanship. The oil is cold-pressed at a low temperature to preserve its flavor, nutrients, and natural freshness.
The taste is balanced and fruity with soft notes, making it suitable for both cold and hot dishes. Use it over salads, vegetables, and fish, or as an elegant finishing touch for bread and tapas.
The olive oil is made from hand-picked, organically grown olives without the use of pesticides or artificial fertilizers. The result is a pure and honest olive oil of high quality with a beautiful, aesthetic expression that also makes it an excellent gift.
An olive oil for those who appreciate organic products, taste, and thoughtful design – and who want an oil that can be used every day, but still feels a little special.
Ingredients:
Content: 500 ml.
Ingredients:
Organic extra virgin olive oil.
Nutritional content per 100 ml:
Energy: 3700 kJ / 900 kcal
Fat: 100 g
– of which saturated fatty acids: 14 g
Carbohydrate: 0 g
– of which sugars: 0 g
Protein: 0 g
Salt: 0 g
Produced in Greece for Deli Drengene ApS
