Blackberry & Liquorice Jam
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Blackberry & Licorice Jam – where sweet meets licorice
Blackberry & Licorice jam is an exciting and unique addition to the cheese board, where the intense blackberry flavor is met with an aromatic counterpoint of soft licorice. This combination creates a deep and well-rounded taste experience that pairs particularly well with both mild and strong cheeses – for example, brie, goat cheese, or blue cheese.
The jam is also excellent for desserts. Try it as a topping on vanilla ice cream, panna cotta, or cheesecake, where it adds both sweetness and a touch of the unexpected. It can also be used as a flavor enhancer in baked goods – for example, in shortcrust tarts, layer cakes, or roulades – giving a special character to homemade cakes and cookies.
With its deep color and well-balanced taste, it can also be served directly from the jar, either as an accompaniment on the brunch table or as a surprising detail in a sweet snack platter. A jar of blackberry & licorice jam is a great choice for those who appreciate classic craftsmanship with a creative twist.
Ingredients:
140 grams.
Ingredients:
Blackberries, sugar, lemon juice, water, licorice extract, thickener (pectin), preservative (potassium sorbate).
Fruit content: 60 g per 100 g
Nutritional content per 100 g:
Energy: 600 kJ / 140 kcal
Fat: < 0.5 g
– of which saturated fatty acids: < 0.5 g
Carbohydrate: 35 g
– of which sugars: 34 g
Protein: < 0.5 g
Salt: < 0.5 g
Storage: After opening, store in the refrigerator at +2–8 °C and use within 30 days.
Packaging: Sorted as glass (uncolored) and metal.
Manufacturer: Hafi, Hallands Fruktindusti AB, Sweden.
