Salsa with White Truffle
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Salsa with White Truffle
The wonderful flavour of white truffle together with extra virgin olive oil, mushrooms and other carefully selected ingredients of the highest quality makes our white truffle salsa quite incomparable.
The white truffle salsa is perfect as a flavour match for pasta, risotto and meat dishes, or as a delicate dip for bread and vegetables.
Product information
Net weight: 90 g.
Ingredients: cultivated mushrooms (Agaricus bisporus), porcini mushrooms (Boletus edulis and related group), sunflower seed oil 11 %, extra virgin olive oil 5 %, white truffles 1.1 % (white truffle 1 % - Tuber borchii or albidum Pico, white truffle 0.1 % - Tuber magnatum Pico), salt.
Nutritional information per 100 g:
Energy: 967 kJ / 231 kcal
Fat: 22.6 g
- of which saturates: 3 g
Carbohydrate: 1 g
- of which sugars: 1 g
Fibre: 2.8 g
Protein: 4.4 g
Salt: 1.4 g
Storage: Once opened, keep refrigerated and use within 7 days.




