Squid in Olive Oil
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Delicate Octopus Tentacles in Olive Oil
These octopus tentacles, also known as pulpo, from Conservas de Cambados are a true delicacy. Gently cooked to a silky texture and carefully packed in first-class Spanish olive oil, which underlines the octopus's fine, mild flavour and delicate texture.
The preserve retains the octopus's clean, natural flavour profile, and the tins are BPA-free. Perfect as an elegant tapas serving, where they can be enjoyed in all their simplicity.
For the best experience, sprinkle with a little flaky salt, add a touch of fresh lemon, and serve with a glass of mineral white wine that complements the refined flavour of the octopus.
Octopus tentacles are something quite special - a delicacy for those who value quality, authentic produce and Spanish specialities without compromise.
Product information
Net weight: 111 g (drained weight: 67 g).
Ingredients: octopus (molluscs), olive oil, salt.
Nutritional information per 100 g drained weight:
Energy: 1063 kJ / 256 kcal
Fat: 21 g
- of which saturates: 3.4 g
Carbohydrate: 0 g
- of which sugars: 0 g
Protein: 18 g
Salt: 0.8 g
Origin: Spain.
