Mushroom and truffle sauce – Giuliano Tartufi, 500 g
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Mushroom and truffle sauce from Giuliano Tartufi
Add rich mushroom and summer truffle flavour to your dishes. Salsa Funghi e Tartufi combines mushrooms, 7% summer truffle, olive oil and black olives in a flavourful sauce.
Stir into warm pasta or risotto, spread on bruschetta, or serve a spoonful with meat and vegetables. The generous 500 g jar is ideal for several delicious meals.
Product information
Contents: 500 g mushroom and truffle sauce
Ingredients: Mushrooms 50% (Agaricus bisporus), extra virgin olive oil, sunflower oil, summer truffle 7% (Tuber aestivum Vitt.), black olives, salt, flavouring.
Allergens: No allergens declared in the ingredient list.
Nutrition per 100 g: Energy 1880 kJ / 457 kcal; fat 48.6 g, of which saturates 6.8 g; carbohydrate 1.4 g, of which sugars 0.3 g; protein 2.4 g; salt 0.57 g.
Storage: Refrigerate after opening and use within 7 days. Best before: see lid.
Producer: Giuliano Tartufi




