Blackberry & Liquorice Jam
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Blackberry and liquorice - where sweet meets liquorice
Blackberry and liquorice preserve is an intriguing and different addition to the cheeseboard, where the intense blackberry flavour is met by the aromatic softness of liquorice. The combination creates a deep, rounded taste that goes particularly well with both mild and strong cheeses - brie, goat's cheese or blue cheese, for example.
The preserve also works beautifully in desserts. Try it as a topping on vanilla ice cream, panna cotta or cheesecake, where it adds both sweetness and a hint of the unexpected. It can also be used to flavour baking - in shortcrust tarts, layer cakes or roulades - giving homemade cakes and biscuits a distinctive character.
With its deep colour and well-balanced flavour it can also be served straight from the jar, either as an accompaniment at brunch or as a surprising detail on a sweet snack platter. A good choice for anyone who appreciates classic craft with a creative twist.
Product information
Net weight: 140 g.
Ingredients: blackberries, sugar, lemon juice, water, liquorice extract, thickener: pectin, preservative: potassium sorbate.
Fruit content: 60 g per 100 g.
Nutritional information per 100 g:
Energy: 600 kJ / 140 kcal
Fat: less than 0.5 g
- of which saturates: less than 0.5 g
Carbohydrate: 35 g
- of which sugars: 34 g
Protein: less than 0.5 g
Salt: less than 0.5 g
Storage: Once opened, keep refrigerated at 2-8 °C and use within 30 days.
Made by Hafi, Hallands Fruktindustri AB, Sweden.
